Went to a place called The Conga Room for dinner tonight. I hadn't been there before, but it's a restaurant/nightclub specializing in neuvo Latino cuisine. It has been nicely done up with old brick and adobe and antiques. I had the grilled swordfish, which was excellent, and a very good Chilean white wine. Their stage was set up with band equipment, including conga drums, but we were too early for the entertainment (which was just as well, because we prefer quiet restaurants).